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Home » Bird's Eye Chili

Bird’s Eye Chili

Indonesia is famous for spicy foods and bird’s eye chili is a must-have for spicy lovers. Although it is small in size, its heat is quite intense. It is used in various recipes for making soup, salad dressing, stir-fried dishes, and sambal. Learn more about bird’s eye chili.

prawns with padang sauce

Prawns With Padang Sauce (Shrimps)

red bird's eye chili

Bird’s Eye Chili

nasi liwet sundanese aromatic rice

Nasi Liwet (Sundanese Aromatic Rice)

crispy salted egg yolk cornflakes with bird's eye chilis and curry leaves

Salted Egg Yolk Cornflakes

creamy salted egg yolk chicken

Creamy Salted Egg Yolk Chicken

crispy salt and pepper tofu

Crispy Salt and Pepper Tofu

singaporean cereal prawns with seasoned nestum cereal mix and curry leaves

Cereal Prawns

green bird's eye chili or cabe rawit hijau

Green Bird’s Eye Chili

indonesian style peanut sauce or bumbu kacang suitable for multipurpose dip and sauce

Peanut Sauce I

acar timun or indonesian pickled cucumber with carrot shallot and birds eye chilis

Acar Timun (Indonesian Pickled Cucumber)

sambal terasi goreng fried shrimp paste sambal indonesian chili paste

Sambal Terasi Goreng (Fried Shrimp Paste Sambal)

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