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Home » Cloves

Cloves

Originating in Indonesia, cloves are dried flower buds from the clove tree. They have a warming, sweet, and spicy taste and may be used in both sweet and savory dishes.

nastar gulung rolled pineapple tarts

Nastar Gulung (Rolled Pineapple Tarts)

soto betawi jakarta beef milk soup with fried potatoes, tomatoes, emping or melinjo crackers, and thinly sliced green onions

Soto Betawi (Jakarta Beef Soup)

nastar or pineapple tarts or ananas tart

Nastar (Pineapple Tarts)

pineapple jam for pineapple tarts filling

Pineapple Jam

clove spice or rempah cengkeh

Cloves

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